Rotisserie Chicken Barbecue Grill

Place the chicken onto a rotisserie and set the grill on high.

Rotisserie chicken barbecue grill.

Set up the rotisserie attachment to your grill. Refer to rotisserie grilling basics for details on preheating if you have the user s manual for the type of rotisserie unit you are using be sure to check it. Place a drip pan on the grill with about 1 2 inch of water to add moisture to the roasting process and to prevent flareups from dropping juices. Cook for 10 minutes.

Remove the chicken from the grill and let it rest. However once you see how easy it is to do yourself and how incredible a hot juicy crispy rotisserie chicken tastes straight off the grill you may change your ways. Rotisserie grilling the chicken. Preheat the grill to medium high.

Skewer the chickens onto the rotisserie rod and grill on the rotisserie for. Using a grill charcoal or gas a rotisserie kit and a chicken you can achieve a much tastier meal at home than anything found in a grocery store. Rotisserie cook the chicken. When finished cooking remove the chicken from the rotisserie spit and let it set at room temperature for at least 15 minutes.

This will help hold the temp and get the chicken cooked evenly. On my napoleon gas grill i set the rotisserie to 500 and set the far right and left burners as low as they will go. This will give the chicken time to reabsorb its juices. Be very careful when removing the chicken from the spit since the spit will be very hot.

Brush the chickens with oil and season the outside and cavities with salt and pepper. Rotisserie chicken cook for 1 2 hours or until a meat thermometer reads 165 f. Turn the grill on high close the lid and allow the grill to heat as you prepare the chicken. Put the spit on the grill start the motor spinning and make sure the drip pan is centered beneath the chicken.

Now you just need to let it cook. Set up the rotisserie kit on the grill. Remove the chicken from the grill and let it sit for about 10 minutes before serving. Ap rub 4 parts salt 2 parts granulated garlic 1 part black pepper now the rotisserie chicken is ready for the grill.

Simple steps to the perfect rotisserie chicken there s nothing wrong with picking up a pre made rotisserie chicken from the grocery store. Add the smoking wood to the fire then close the lid and cook until the chicken reaches 160 f in the thickest part of the breast about 1 hour. Two rotisserie chickens are quite easy to prepare.